Your dining team is made up of people who are proud to serve you every day and want to ensure you have an exceptional experience whenever you dine with us.
Keith Waterfield
General Manager
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Jose Henriquez
Operations Manager
Heather Burke
Food Service Manager
Gilver Loyola
Campus Executive Chef
Frank Ozuna
Catering Executive Chef
Nick Santiago
Catering Chef
Ashley Velez Rosario
Catering Supervisor
Olivia Batryn
Registered Dietitian
Caitlin DeVine
Marketing Manager
William Reilly
Unit Controller
Nina Jacobs
Lead Starbucks Supervisor